Nutrition
≈ 200 kcalper portion of about 350 g
- Protein23%
- Fat41%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear, savory broth made from duck, often served with fine noodles.
- Cuisine
- Polish
Typical ingredients
- duck broth
- noodles
- rosemary
General information about this dish, not provided by the venue.
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