Homemade Lazy Dumplings
PIEROGI LENIWE WYRABIANE NA MIEJSCU
PLN 44≈ €9.98
Talerz · Kraków
Lazy dumplings served with green pesto, arugula, cherry tomatoes, and nuts.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein13%
- Fat53%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft, dough-based dumplings made from cheese and flour, typically boiled and served with toppings.
- Cuisine
- Polish
Typical ingredients
- twaróg cheese
- flour
- green pesto
- arugula
- cherry tomatoes
- nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Poland
- Origin
- Poland
Read more
Pierogi leniwe, leniwe (literally "lazy dumplings"), linyvi varenyky (Ukrainian: ліниві вареники) are dumplings made of quark, eggs and flour, boiled in lightly salted water.
Excerpt from the Wikipedia article “Pierogi leniwe” · version used · CC BY-SA 4.0
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