ADŻAPSANDALI
PLN 35≈ €7.93
Smaki Gruzji · Kraków
Fried eggplant with tomatoes, peppers, onions and Georgian spices.
Nutrition
≈ 200 kcalper portion of about 300 g
- Protein8%
- Fat61%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried eggplant pieces mixed with tomatoes, peppers, onions, and Georgian spices.
- Cuisine
- Georgian
- Origin
- Georgia
Typical ingredients
- eggplant
- tomato
- bell pepper
- onion
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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