Polish beef tartare
Tatar z polskiej wołowiny
PLN 52≈ €11.79
Restauracja Smakołyki · Kraków
Beef tartare served with pickled mushrooms, dill oil, French mustard and bread.
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein28%
- Fat61%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of finely chopped raw beef seasoned with various condiments. It is typically served with accompaniments like pickles, onions, or bread.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- beef
- pickled mushrooms
- dill oil
- mustard
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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