Warm apple pie with ice cream and natural whipped cream
Szarlotka na ciepło z lodami i naturalną bitą śmietaną
PLN 32≈ €7.25
Restauracja Pod Gruszką · Kraków
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein4%
- Fat49%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional baked dessert made of sliced apples and pastry, served warm. It is commonly accompanied by vanilla ice cream and whipped cream.
- Cuisine
- Polish
Typical ingredients
- apple
- flour
- sugar
- butter
- cinnamon
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Poland
About the classic szarlotka. This venue serves its own version.
- Origin
- Poland
- Named after
- Alexandra Feodorovna
Sources: Wikidata (CC0) ·
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