Nutrition
≈ 400 kcalper portion of about 200 g
- Protein27%
- Fat67%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chunks of pork simmered in a savory sauce, often with onions and spices.
- Cuisine
- Polish
Typical ingredients
- pork
- onion
- paprika
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pork stew: where else to eat it Back to the menu of Restauracja Cechowa