Boiled meat in horseradish sauce
Gotowana sztuka mięsa w sosie chrzanowym
PLN 26≈ €5.90
Restauracja Cechowa · Kraków · 120 g
Boiled meat served with horseradish sauce.
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein35%
- Fat57%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender pieces of meat prepared by boiling and served with a pungent horseradish-based sauce.
- Cuisine
- Polish
Typical ingredients
- meat
- horseradish
- cream
- onions
- broth
General information about this dish, not provided by the venue.
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