Sourdough bread with mushrooms and Grana Padano
PAJDA Z GRZYBAMI I GRANA PADANO
PLN 35≈ €7.93
Pimiento Argentino Grill · Kraków
Shimeji and oyster mushrooms with Grana Padano, parsley, and garlic.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein15%
- Fat40%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sourdough bread topped with sautéed mushrooms and grated Grana Padano cheese.
- Cuisine
- International
Typical ingredients
- sourdough bread
- shimeji mushrooms
- oyster mushrooms
- grana padano
- parsley
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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