Nutrition
≈ 150 kcalper portion of about 300 g
- Protein39%
- Fat47%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear, restorative broth made by long-simmering beef and poultry bones with vegetables. It is a staple of traditional dining.
- Cuisine
- Polish
Typical ingredients
- beef
- poultry
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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