Szarlotka

Apple pie.

PLN 34≈ €7.71

Pierwszy Stopień Restaurant · Kraków

Apple pie with vanilla ice cream, caramel sauce, fruit mousse and nuts.

Nutrition

≈ 850 kcalper portion of about 350 g

Protein4%
4%
Fat46%
46%
Carbohydrates50%
50%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Polish apple cake typically made with a shortcrust or yeast dough and a thick layer of spiced apples. This version is served with vanilla ice cream, caramel, fruit mousse, and nuts.

Cuisine: Polish
Origin: Poland

Typical ingredients

apple
flour
sugar
butter
vanilla ice cream
caramel
nuts

General information about this dish, not provided by the venue.

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Szarlotka: where else to eat it Back to the menu of Pierwszy Stopień Restaurant