Pierogi with goose

Pierogi z gęsiną

PLN 59≈ €13.37

Pierwszy Stopień Restaurant · Kraków

Pierogi with goose served with mushroom sauce, carrot and parsley oil.

Nutrition

≈ 600 kcalper portion of about 350 g

Protein17%
17%
Fat50%
50%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Traditional dumplings filled with seasoned goose meat. They are typically boiled and served with a savory mushroom sauce.

Cuisine: Polish
Origin: Poland

Typical ingredients

goose meat
flour
mushroom sauce
carrot
parsley oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of Pierwszy Stopień Restaurant