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Pancakes

Pancakes

Naleśniki

PLN 29≈ €6.58

MOZAIKA Resto Bar · Kraków

Pancakes with milk chocolate, seasonal fruits and whipped cream.

Nutrition

≈ 600 kcal± 30% · per portion of about 251 g
  • Protein18 g
    12%
  • Fat19 g
    29%
  • Carbohydrates86 g
    59%
of which saturates
10 g
of which sugars
33 g
Fibre
4 g
Salt
0.78 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 65%
  • Vitamin A 26%
  • Calcium 24%
  • Folate 21%
  • Potassium 21%
  • Vitamin B1 18%
  • Zinc 18%
  • Vitamin D 16%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

Thin, delicate crepes filled or topped with melted milk chocolate, fresh seasonal fruits, and whipped cream.

Cuisine
Polish

Typical ingredients

  • flour
  • milk
  • eggs
  • milk chocolate
  • seasonal fruits
  • whipped cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Poland

Origin
Poland

Sources: Wikidata (CC0) ·

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Pancakes: where else to eat it Back to the menu of MOZAIKA Resto Bar