Nutrition
≈ 400 kcalper portion of about 200 g
- Protein12%
- Fat40%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boiled and then baked bread ring served with various spreads and toppings.
- Cuisine
- Jewish (Eastern European)
- Origin
- Poland/Eastern Europe
Typical ingredients
- bagel
- zhug
- labneh
- hummus
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Bagel: where else to eat it Back to the menu of MOZAIKA Resto Bar