Nutrition
≈ 450 kcalper portion of about 250 g
- Protein31%
- Fat51%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic breaded chicken fillet, typically fried until golden and crispy.
- Cuisine
- Polish
Typical ingredients
- chicken
- flour
- eggs
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Breaded chicken fillet: where else to eat it Back to the menu of Morskie Oko