Nutrition
≈ 80 kcalper portion of about 40 g
- Protein22%
- Fat50%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Japanese-style sweet omelet, often referred to as tamago, which is prepared by rolling thin layers of cooked egg.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- egg
- sugar
- dashi
- mirin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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omelet: where else to eat it Back to the menu of Miyako Sushi. Restauracja