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Grilled goat cheese with pear in a crispy pouch served with blueberry jam on arugula leaves

Grilled goat cheese with pear in a crispy pouch served with blueberry jam on arugula leaves

Grillowany kozioł z gruszką w kruchej sakiewce i ciasta podawany z konfiturą jagodową, na liściach rukoli

PLN 59≈ €13.38

Miód Malina · Kraków

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein10%
    10%
  • Fat56%
    56%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Goat cheese and pear encased in a crispy pastry pouch. It is served with blueberry jam and arugula leaves.

Cuisine
Mediterranean

Typical ingredients

  • goat cheese
  • pear
  • pastry
  • blueberry jam
  • arugula

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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