Spinach lasagna baked with creamy gorgonzola sauce and rucola

PLN 51≈ €11.57

Miód Malina · Kraków

Nutrition

≈ 600 kcalper portion of about 400 g

Protein14%
14%
Fat54%
54%
Carbohydrates32%
32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Layers of pasta baked with spinach and a creamy gorgonzola cheese sauce, finished with rucola.

Cuisine: Italian

Typical ingredients

pasta sheets
spinach
gorgonzola
cream
rucola

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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