Red borscht with meat-filled dumplings and a drop of raspberry vinegar
PLN 37≈ €8.39
Miód Malina · Kraków
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein21%
- Fat36%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sour beet-based soup typically served with dumplings filled with minced meat and finished with a fruit-based vinegar.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- beetroot
- meat
- dumplings
- raspberry vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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