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Salmon fried in butter with a delicate lemon sauce, served with Romanesco cauliflower and Romaine lettuce

Salmon fried in butter with a delicate lemon sauce, served with Romanesco cauliflower and Romaine lettuce

Łosoś smażony na maśle z delikatnym sosem cytrynowym, podany z kalafiorem rzymskim i sałatą rzyską

PLN 76≈ €17.24

Miód Malina · Kraków

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein26%
    26%
  • Fat65%
    65%
  • Carbohydrates9%
    9%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-fried salmon fillet served with a lemon sauce, accompanied by Romanesco cauliflower and Romaine lettuce.

Cuisine
International

Typical ingredients

  • salmon
  • butter
  • lemon
  • romanesco cauliflower
  • romaine lettuce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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