Pierogi with curd cheese and potatoes with fried onion in butter

Pierogi z twarogiem i ziemniakami ze smażoną cebulką na maśle

PLN 45≈ €10.21

Miód Malina · Kraków

Nutrition

≈ 500 kcalper portion of about 350 g

Protein11%
11%
Fat49%
49%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Dumplings filled with a combination of curd cheese and potatoes, topped with butter-fried onions.

Cuisine: Polish
Origin: Poland

Typical ingredients

flour
curd cheese
potatoes
onion
butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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