Cabbage and porcini pierogi
Pierogi z kapustą i borowikami
PLN 31≈ €7.03
Marchewka z Groszkiem · Kraków · 10szt
Pierogi with cabbage and porcini, served with onion or pork cracklings.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein9%
- Fat24%
- Carbohydrates67%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Dumplings filled with sauerkraut and dried porcini mushrooms.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- flour
- sauerkraut
- porcini mushrooms
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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