
Fried poultry liver with onion and apple
Wątróbka drobiowa smażona z cebulką i jabłkiem
PLN 36.50≈ €8.27
Marchewka z Groszkiem · Kraków · 160/130/150g
Fried poultry liver with onion and apple, served with potatoes and sauerkraut.
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Poultry liver pan-fried with onions and apples, typically served with potatoes and sauerkraut.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- poultry liver
- onion
- apple
- potatoes
- sauerkraut
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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