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Roasted duck quarter with apples and porcini-plum sauce

Roasted duck quarter with apples and porcini-plum sauce

Ćwiartka kaczki pieczonej z jabłkami z sosem borowikowo - śliwkowym

PLN 49.50≈ €11.22

Marchewka z Groszkiem · Kraków · 350/120g

Roasted duck quarter with apples, porcini-plum sauce, Silesian dumplings and salads.

Nutrition

≈ 950 kcalper portion of about 450 g
  • Protein23%
    23%
  • Fat57%
    57%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted duck quarters accompanied by apples and a savory sauce made from porcini mushrooms and plums.

Cuisine
Polish
Origin
Poland

Typical ingredients

  • duck
  • apples
  • porcini mushrooms
  • plums
  • Silesian dumplings

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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