Nutrition
≈ 200 kcalper portion of about 350 g
- Protein18%
- Fat49%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional sour cabbage soup, often prepared with smoked meats or vegetables.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- sauerkraut
- vegetables
- smoked meat
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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