Nutrition
≈ 650 kcalper portion of about 400 g
- Protein15%
- Fat39%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic pasta dish featuring long spaghetti strands tossed in a savory meat and tomato sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- spaghetti
- ground beef
- tomato sauce
- onions
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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