Marinated tenderloin on salads

Polędwiczka marynowana na sałatach

PLN 27≈ €6.13

Mangia · Kraków

Marinated tenderloin served on salads with tomato, pepper and egg, with vinaigrette sauce and bread.

Nutrition

≈ 500 kcalper portion of about 350 g

Protein24%
24%
Fat50%
50%
Carbohydrates26%
26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A salad featuring marinated pork tenderloin served alongside fresh vegetables and bread.

Cuisine: Polish
Origin: Poland

Typical ingredients

pork tenderloin
tomato
pepper
egg
vinaigrette
bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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