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Pappardelle with fresh salmon, zucchini, cherry tomatoes in creamy sauce, with parsley and parmesan

Pappardelle ze świeżym Łososiem, cukinią, pomidorkami koktajlowymi w kremowym sosie, z pietruszką i parmezanem

Makaroniarnia · Kraków

Pappardelle with salmon, zucchini, fennel, cherry tomatoes, creamy sauce, parsley, and parmesan.

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein18%
    18%
  • Fat50%
    50%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Wide pasta ribbons served with fresh salmon, zucchini, and cherry tomatoes in a rich cream sauce.

Cuisine
Italian

Typical ingredients

  • pappardelle
  • salmon
  • zucchini
  • cherry tomatoes
  • cream
  • parmesan

General information about this dish, not provided by the venue.

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