Peposo
Beef stew with red wine and rosemary, served with cheesy polenta and spinach
PLN 64≈ €14.51
Kolanko No 6 · Kraków
Beef stew with red wine and rosemary, served with cheesy polenta and spinach.
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein23%
- Fat45%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slow-cooked beef stew flavored with red wine and herbs.
- Cuisine
- Italian
- Origin
- Tuscany
Typical ingredients
- beef
- red wine
- rosemary
- polenta
- cheese
- spinach
General information about this dish, not provided by the venue.
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