
Kakiage
Fried vegetable tempura cake served with sauce
PLN 18≈ €4.08
Ka Vegan Udon&Sushi · Kraków
Fried vegetable tempura cake served with sauce.
Information about this dish is being prepared.
History of the dish
Japan

- Origin
- Japan
Read more
Kakiage or kaki-age (かき揚げ, 掻き揚げ or かきあげ), a Japanese dish, is a type of tempura. It is made by batter-dipping and deep-frying a batch of ingredients such as shrimp bits (or a clump of small-sized shrimp).
Excerpt from the Wikipedia article “Kakiage” · version used · CC BY-SA 4.0
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