sliced potatoes fried with bacon
ziemniaki w talarkach przysmażane z boczkiem
PLN 16≈ €3.63
Czarna Kaczka / Black Duck · Kraków
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein7%
- Fat59%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potatoes cut into rounds and pan-fried until golden, typically cooked with pieces of smoked bacon.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- potatoes
- bacon
- onion
- oil
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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