half of duck roasted old Polish style
połówka kaczki pieczonej po staropolsku
PLN 84≈ €19.04
Czarna Kaczka / Black Duck · Kraków
Nutrition
≈ 800 kcalper portion of about 500 g
- Protein25%
- Fat69%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A half duck roasted according to traditional Polish recipes, typically seasoned with herbs.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- duck
- herbs
- garlic
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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