Scalopine ai finferli

Pork escalopes in chanterelle cream sauce with gnocchi.

PLN 64≈ €14.51

By The Way Restaurant · Kraków

Pork escalopes in chanterelle cream sauce with cream and gnocchi.

Nutrition

≈ 650 kcalper portion of about 400 g

Protein16%
16%
Fat50%
50%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced pork escalopes served in a creamy sauce made with chanterelle mushrooms and accompanied by gnocchi.

Cuisine: Italian

Typical ingredients

pork
chanterelle mushrooms
cream
gnocchi

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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