Nutrition
≈ 400 kcalper portion of about 150 g
- Protein5%
- Fat48%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered honey-flavored sponge cake often filled with cream or jam.
- Cuisine
- Polish
Typical ingredients
- honey
- flour
- eggs
- cream
- sugar
General information about this dish, not provided by the venue.
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