
"Galuszka" dumplings
Kluseczki "Galuszka"
PLN 17≈ €3.85
Balaton. Restauracja węgierska · Kraków
Galuszka-type dumplings.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein10%
- Fat6%
- Carbohydrates84%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, soft dough dumplings often made from flour and egg.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- flour
- eggs
- water
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?