Breaded schnitzel "Viennese style"
Paniertes Schnitzel „Wiener Art“
€17
Vis à Vis köln · Cologne
Breaded schnitzel with fried potatoes and salad.
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meat cutlet coated in breadcrumbs and pan-fried, served with fried potatoes and salad.
- Cuisine
- Austrian (Viennese)
- Origin
- Vienna
Typical ingredients
- veal or pork
- breadcrumbs
- egg
- flour
- potatoes
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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