Chocolate tart

Schokoladentarte

€9

Traubenzeit · Cologne

Chocolate tart with currant-apple compote, sorbet, tiramisu sauce and walnut croquant.

Nutrition

≈ 600 kcalper portion of about 150 g

Protein5%
5%
Fat60%
60%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich, dense pastry crust filled with chocolate and served with various fruit and cream accompaniments.

Typical ingredients

chocolate
currant
apple
tiramisu sauce
walnuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Chocolate tart, also known as chocolate cream pie, is a dessert consisting of dark chocolate, cream and eggs, beaten together, poured into a crisp, sweetened pastry shell and baked until firm. It is considered a form of custard tart because it includes an egg-based filling.

Excerpt from the Wikipedia article “Chocolate tart” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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