Salad & Potato-Chili Gratin
Salat & Kartoffel-Chilli-Gratin
€12
Traubenzeit · Cologne
Salad with chard, vine tomatoes and parmesan as well as potato-chili gratin.
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein8%
- Fat57%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of a fresh vegetable salad and a baked potato dish seasoned with chili. The gratin is typically prepared by layering sliced potatoes with cream and spices before baking.
- Cuisine
- German
Typical ingredients
- chard
- vine tomatoes
- parmesan
- potatoes
- chili
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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