Cannelloni al Forno VEGGIE

€14.90

Trattoria Amalfi · Cologne

Cannelloni with ricotta spinach filling, tomato sauce, mozzarella and parmesan.

Nutrition

≈ 550 kcalper portion of about 350 g

Protein16%
16%
Fat50%
50%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Large pasta tubes stuffed with a ricotta and spinach mixture, baked in tomato sauce with mozzarella and parmesan.

Cuisine: Italian
Origin: Italy

Typical ingredients

cannelloni
ricotta
spinach
tomato sauce
mozzarella
parmesan

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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