
Liver in paprika sauce
Leber in Paprikasauce
€17
Restaurant Dalmatien · Cologne
Pork liver in paprika sauce with butter rice and salad.
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein19%
- Fat46%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork liver cooked in a savory paprika-based sauce, served with buttered rice and a fresh salad.
- Cuisine
- Central European
Typical ingredients
- pork liver
- paprika
- rice
- butter
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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