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Liver in paprika sauce

Liver in paprika sauce

Leber in Paprikasauce

€17

Restaurant Dalmatien · Cologne

Pork liver in paprika sauce with butter rice and salad.

Nutrition

≈ 600 kcalper portion of about 450 g
  • Protein19%
    19%
  • Fat46%
    46%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pork liver cooked in a savory paprika-based sauce, served with buttered rice and a fresh salad.

Cuisine
Central European

Typical ingredients

  • pork liver
  • paprika
  • rice
  • butter
  • salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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