Nutrition
≈ 400 kcalper portion of about 350 g
- Protein12%
- Fat30%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish consisting of large tube-shaped rigatoni served with a variety of sautéed or roasted seasonal vegetables.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- rigatoni
- mixed vegetables
- olive oil
- garlic
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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