Nutrition
≈ 100 kcalper portion of about 60 g
- Protein17%
- Fat31%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small sushi rolls filled with pieces of raw salmon and wrapped in seaweed.
- Cuisine
- Japanese
Typical ingredients
- salmon
- vinegared rice
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salmon Maki: where else to eat it Back to the menu of Nakoyashi