Lentil roast in puff pastry with stewed vegetables and herb cream
Linsenbraten im Blätterteig mit Schmorgemüse und Kräuterrahm
€16.50
Maybach · Cologne
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein11%
- Fat51%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian main course consisting of a lentil-based roast wrapped in flaky puff pastry, accompanied by stewed vegetables and a herb cream sauce.
Typical ingredients
- lentils
- puff pastry
- mixed vegetables
- cream
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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