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Quattro Stagioni

€17.50

Linos Bar · Cologne

Pizza with tomatoes, mozzarella, ham, mushrooms, salami, artichokes and oregano.

Nutrition

≈ 1,020 kcal± 30% · per portion of about 493 g
  • Protein46 g
    19%
  • Fat37 g
    33%
  • Carbohydrates120 g
    48%
of which saturates
17 g
of which sugars
4.2 g
Fibre
13 g
Salt
5.5 g

Vitamins and minerals, % of reference intake

  • Calcium 55%
  • Vitamin B12 52%
  • Zinc 50%
  • Folate 42%
  • Potassium 41%
  • Vitamin B1 37%
  • Vitamin E 32%
  • Vitamin A 29%
  • Vitamin C 29%
  • Iron 24%
  • Magnesium 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

Information about this dish is being prepared.

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