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Königsberger Klopse caper sauce beetroot, boiled potatoes

Königsberger Klopse caper sauce beetroot, boiled potatoes

Königsberger Klopse Kapernsauce rote Bete, Salzkartoffeln

€16.90

Landmann · Cologne

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein20%
    20%
  • Fat56%
    56%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Meatballs in a caper-infused sauce, accompanied by root vegetables and potatoes.

Cuisine
German (Prussian)
Origin
Königsberg

Typical ingredients

  • meatballs
  • capers
  • cream
  • beetroot
  • potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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