Argentinian Rump Steak
Argentinisches Rumpsteak
200 g €24.90300 g €30.90
La Rossini · Cologne
Argentinian rump steak with fries or salad.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein28%
- Fat57%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cut of beef from the rump area, typically grilled and served with sides like fries or salad.
- Cuisine
- Argentinian
- Origin
- Argentina
Typical ingredients
- rump steak
- oil
- salt
- potatoes or salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Argentinian Rump Steak: where else to eat it Back to the menu of La Rossini