Nutrition
≈ 400 kcalper portion of about 150 g
- Protein15%
- Fat52%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional snack consisting of a rye roll filled with cheese and mustard.
- Cuisine
- German (Rhenish)
- Origin
- Rhineland, Germany
Typical ingredients
- rye roll
- cheese
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Halve Hahn: where else to eat it Back to the menu of Kölsch-Kultur - Köln - Klettenberg