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Gratinated feta cheese with peppers, olives, onions and tomatoes tossed in balsamic, with salad and crusty bread

Gratinated feta cheese with peppers, olives, onions and tomatoes tossed in balsamic, with salad and crusty bread

Gratinierter Schafskäse mit Paprika, Oliven, Zwiebeln und Tomaten in Balsamico geschwenkt, dazu Salat und Krustenbrot

€15.90

Kleine Glocke · Cologne

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein13%
    13%
  • Fat53%
    53%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm vegetarian dish featuring feta cheese baked until melted, combined with a mixture of peppers, olives, onions, and tomatoes in a balsamic dressing.

Typical ingredients

  • feta cheese
  • bell peppers
  • olives
  • onions
  • tomatoes
  • balsamic vinegar
  • salad
  • crusty bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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