With fried mushrooms & hollandaise sauce
MIT GEBRATENEN CHAMPIGNONS & SAUCE HOLLANDAISE V E G E T A R I S C H
€14.90
Herr Pimock · Cologne
- Cereals containing gluten
- Eggs
- Milk
- Lupin
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein7%
- Fat60%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked potato topped with sautéed mushrooms and hollandaise sauce.
Typical ingredients
- potato
- mushrooms
- butter
- egg yolks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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