Nutrition
≈ 400 kcalper portion of about 150 g
- Protein12%
- Fat69%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Breaded and fried goat cheese, typically served as a warm appetizer or salad component.
- Cuisine
- German
Typical ingredients
- goat cheese
- breading
- oil
General information about this dish, not provided by the venue.
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Breaded goat cheese: where else to eat it Back to the menu of Haus Unkelbach