Hanoi Ginger

Hanoi Ingwer

Hanoi September Köln · Cologne

Vegetables with bamboo, broccoli, cabbage, beans and zucchini in ginger sauce.

Nutrition

≈ 200 kcalper portion of about 300 g

Protein11%
11%
Fat47%
47%
Carbohydrates42%
42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegetable stir-fry featuring bamboo shoots and various greens in a savory ginger-infused sauce.

Cuisine: Vietnamese
Origin: Vietnam

Typical ingredients

bamboo
broccoli
cabbage
beans
zucchini
ginger

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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